Duck and Cover

I've been known to drink those vegetable juice things in the morning. But I wouldn't say I particularly enjoy it.

S4ur0n27 wrote:OJ in the morning? Sounds brutal.

Still, its not as dangerous as grape fruit.

senisterdenister wrote:

S4ur0n27 wrote:OJ in the morning? Sounds brutal.

Still, its not as dangerous as grape fruit.

Grapefruit is fucking delicious.

asdf

a glass of iced milk with a table spoon of unpasteurized honey in it.(by iced i mean with actual ice cubes in it).
orange crush.
coffee (black)
tang.
coke.

do you mean you've got pasteurised honey in the US of A? you people..

Nonalcholic drinks are for pussies

Tomato juice with beer.[/u]

Amis wrote: Tomato juice with beer.[/u]

i've seen tons of people doing this in bars and shit and i always thought they were crazies or something

what's the purpose of the tomato juice anyway?

Some actually go with coke (!) and beer. It's an abomination, I know, but tastes OK.

PiP wrote:do you mean you've got pasteurised honey in the US of A? you people..

yea, ITS DA LAW!!!

and stuff.. if your going to sell it.

but if you pasteurize it, you destroy (almost?) all that's good in it

PiP wrote:but if you pasteurize it, you destroy (almost?) all that's good in it

It's basically sugar.

In the form of bee vomit.


Pasteurization wouldn't do shit to it aside from kill crap that wasn't supposed to bee there.

I beg to differ. The same with cheese.

Unpasteurized milk has more vitamins than most fruit juices... A glassful of cow milk equals one orange in the amount of C vitamin, for example, but pasteurized milk has none. Pasteurizing makes the products last longer, but the process "kills" a lot of good stuff in them. I bet this goes for honey as well.

Goretheglowingone wrote:a glass of iced milk with a table spoon of unpasteurized honey in it.(by iced i mean with actual ice cubes in it).
orange crush.
coffee (black)
tang.
coke.

allright. Now for a biochemical rant on how dumb yanks are.

HONEY IS ALMOST PURE SUGAR WITH ADDED BEE SECRETED ANTIBIOTIC (they actually get most of them from bark). PATERUIZATION IS NOT GOING TO DO A FUCKING THING TO IT< HONEY IS ALMOST TOTALLY ANTIBACTERIAL THERE IS JUST ABOUT NOTHING THAT CAN FUCKING LIVE IN FUCKING HONEY YOU STUPID FUCKING FUCKS. SECONDLY ALL THE HONEY THAT YOU WANKERS BUY HAS BEEN PUT THROUGH A MICROPORE FILTER THUS REMOVING MOST THINGS IN THE MOTHERFUCKING HONEY THAT ACTUALLY MAKE IT *HONEY* SO ALL YOU ARE DOING IS BUYING FLAVOURED PLANT GLUCOSE THAT COSTS MORE THAT FUCKING SYRUP. SO YOU BOUGHT EXPENSIVE SHIT SYRUP THAT HAS BEEN HEATED SO THAT NOTHING HAPPENS. IT CANT EVEN FUCKING CRYSTALISE CAUSE YOU HAVE REMOVED ALL THE POLLEN THAT INITIATES CRYSTALLIZATION. RETARDED.

MMMMMMMMMMMMMMMMMMM
OOOOOOOOOOOOOOOOOOO
RRRRRRRRRRRRRRRRRRRRR
OOOOOOOOOOOOOOOOOOO
NNNNNNNNNNNNNNNNNNNNN
SSSSSSSSSSSSSSSSSSSSS

PASTEURISED? FUCKING RETARDED FUCKING IDIOT FUCK HOLES.

BASICALLY THE ONYL FUCKING THINGS THAT CAN SURVIVE IN FUCKING HONEY ARE SPORES, AND THIS IS MAGICAL:

PASTEURIZATION *DOES NOT* FUCKING KILL FUCKING *SPORES*.

FUCK.


But hey, it's pasteurised so it must be safe.

Kashluk wrote:Unpasteurized milk has more vitamins than most fruit juices... A glassful of cow milk equals one orange in the amount of C vitamin, for example, but pasteurized milk has none. Pasteurizing makes the products last longer, but the process "kills" a lot of good stuff in them. I bet this goes for honey as well.

You can live off milk and iron supplements alone.

Though you will get phlegmy.