Da Food Thread

S4ur0n27 · Post by **S4ur0n27** » Mon Dec 29, 2008 9:21 pm

Since when is atoga an experienced amateur cook?

The best pastas are improvised ones, though. Try recipes as much as you want, but at some point you'll need to use your imagination.

Post by **Dogmeatlives** » Sat Jan 31, 2009 7:09 pm

Yo dogs, I'm looking for a manly & easy recipe for lamb. None of that honey glazed, lightly seasoned, vinagerette shit. Something simple. If I could just cook it by itself and dip it in steak sauce I would, but I'm not sure if steak sauce and lamb go together.

Caleb · Post by **Caleb** » Sat Jan 31, 2009 8:16 pm

http://www.cooks.com/rec/view/0,1626,15 ... 92,00.html

Recipe can be varied however you want, but gyros are generally pretty easy. Can't find the recipe i use but it normally works best if you pound the meat flat, place in a closed container to marinate in the spices for ~2 hours then dry fry it.

Post by **Dogmeatlives** » Sat Jan 31, 2009 9:04 pm

Well i just had two chops, slathered em in olive oil and garlic and baked em... also made a disgusting rice thing... it was almost tasteless.

Antimeasure · Post by **Antimeasure** » Sat Jan 31, 2009 10:58 pm

I just ate mashed potates with meatballs and fish sticks. :dandy:

Post by **Dogmeatlives** » Sat Jan 31, 2009 11:12 pm

Antimeasure wrote:I just ate mashed potates with meatballs and fish sticks. :dandy:

ooh that sounds good.

rad resistance · Post by **rad resistance** » Sun Feb 01, 2009 5:46 am

Had breakfast for dinner three hours ago. Been eating breakfast for dinner for the past week.

Post by **Retlaw83** » Sun Feb 01, 2009 7:34 am

rad resistance wrote:Been eating breakfast for dinner for the past week.

Not our fault you stumble out of bed in your drunken Irish stupor at 4 PM every day.

rad resistance · Post by **rad resistance** » Mon Feb 02, 2009 1:33 am

Then i'll eat dinner for breakfast, just to mix things up a bit.

Connor · Post by **Connor** » Wed Feb 10, 2010 8:14 am

I had Subway. Italian BMT, everything on it.

Post by **Retlaw83** » Wed Feb 10, 2010 8:26 am

Looks like we have a winner.

PiP · Post by **PiP** » Wed Feb 10, 2010 2:24 pm

I feel like having an underpass for brunch

S4ur0n27 · Post by **S4ur0n27** » Wed Feb 10, 2010 5:28 pm

I cooked a beef Wellington the other day.

Filet mignon, foie gras, flaky pastry, porto and cream sauce.

Miam miam.

Post by **Manoil** » Thu Feb 11, 2010 3:00 am

Hung out with a swiss chick yesterday whom I met at my friend's birthday party last Saturday. She's a chef-- on a 'tangent' she cooked up leftover chicken, barley, and sauteed some onions. Amazingly good.

ekkaman · Post by **ekkaman** » Thu Feb 11, 2010 3:37 am

http://bbq.about.com/cs/chicken/a/aa100400a.htm

now thats cooking.

Post by **Manoil** » Thu Feb 11, 2010 3:54 am

I've had it before, and it's pretty good. Hawaiian chicken seemed better though, as far as flavor goes.

ekkaman · Post by **ekkaman** » Thu Feb 11, 2010 4:34 am

Manoil wrote:I've had it before, and it's pretty good. Hawaiian chicken seemed better though, as far as flavor goes.

im going to make it this weekend looks good bring out my redneck and do some car surfing.

Post by **Manoil** » Thu Feb 11, 2010 4:55 am

ekkaman wrote:
Manoil wrote:I've had it before, and it's pretty good. Hawaiian chicken seemed better though, as far as flavor goes.
im going to make it this weekend looks good bring out my redneck and do some car surfing.

I've seen enough bad-ending youtube videos that I should strongly discourage you from doing so. Strongly discourage.

And yet... no. I'm gonna go ahead and endorse it. Strongly endorse it.

ekkaman · Post by **ekkaman** » Thu Feb 11, 2010 5:25 am

Manoil wrote:
ekkaman wrote:
Manoil wrote:I've had it before, and it's pretty good. Hawaiian chicken seemed better though, as far as flavor goes.
im going to make it this weekend looks good bring out my redneck and do some car surfing.
I've seen enough bad-ending youtube videos that I should strongly discourage you from doing so. Strongly discourage.

And yet... no. I'm gonna go ahead and endorse it. Strongly endorse it.

Sweet burns ward and beer chicken nice mixer.

S4ur0n27 · Post by **S4ur0n27** » Fri Feb 12, 2010 12:13 am

Keep it to the food negroes.